Notes from the kitchen, the counter & the courtyard

The Journal

Stories from our corner of Tugun — what we cook, who grows it, and the best ways to spend a morning down this end of the Gold Coast.

Latte in the morning sun at Stable Local guide

The Perfect Tugun Morning, Coffee First

Beach, birdsong and a 6am flat white — how the locals do the quiet end of the Gold Coast, and where Stable fits in it.

Stable cheeseburgers coming off the pass Provenance

The Makers Behind the Menu

Regenerative organic beef, Bread Social buns, Currumbin honey and St Ali coffee — why we name our suppliers on the menu.

Festoon lights over the Stable courtyard Events

How to Throw a Courtyard Party at Stable

Festoons on, Garden Bar open, lawn games out — a practical guide to hosting 50 to 120 people in our backyard.